Mexican Rice

Submitted by sage105

"A side dish for almost all Mexican meals!"

 

• Ready In: 25mins
• Ingredients: 10
• Serves: 4-6

ingredients

• 1 cup basmati rice
• 1 tablespoon olive oil
• 2 cups chicken broth
• 1 cup salsa, preferably fresh
• 1 teaspoon cumin powder
• 1⁄2 cup red bell pepper, diced
• 1 teaspoon chopped garlic
• 1 teaspoon salt
• 1 teaspoon pepper
• cayenne

directions

1. • Saute the rice in the olive oil over high heat until the rice becomes opaque or white. Add the rest of the ingredients and bring to a boil. Turn heat to low and cook covered for 25 minutes. SERVES.

Reviews

[Beansy]

OH WOW!!! This was soo good. Used Habernero salsa and also the cayenne. My DH couldn't quit eating this. Will definitely be making this again.Thank You so much for a very tasty recipe!!