Total Time
Prep 5 mins
Cook 8 mins

This is the easiest most tasty rice you will make to go along with your mexican dishes. I make this to go along with my Enchilada Style Burritos (Enchilada Style Burritos).


  1. In a saucepan over medium heat, bring water, salsa and bouillon to a boil.
  2. Stir in rice; remove from the heat.
  3. Cover and let stand 6-8 minutes or until liquid is absorbed.
  4. Fluff with a fork.
Most Helpful

3 5

My family thought this was just OK. They said it just tasted like rice with salsa. I followed the recipe as written. My youngest added the rice to his taco and I just ate the rice topped with some cheese. It was something different for us.

4 5

This rice is fantastic! I'm not sure why, but by the end of the meal the rice got really dry. That was my only beef with it. I will be making this again though, thanks!