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    You are in: Home / Recipes / Mexican Pork Chops Recipe
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    Mexican Pork Chops

    Mexican Pork Chops. Photo by Lvs2Cook

    1/2 Photos of Mexican Pork Chops

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 25 mins

    15 mins

    1 hrs 10 mins

    Lvs2Cook's Note:

    An easy, tasty dish. Add more cheese if you like.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350º.
    2. 2
      Brown pork chops and arrange in 9x13 baking pan. Season with salt. Sprinkle rice around chops. Combine taco seasoning mix, tomato sauce, and water. Pour over chops and rice, cover tightly with foil. Bake for 1 hour.
    3. 3
      Remove from oven, uncover, sprinkle with cheese and add a pepper ring to the top of each chop. Recover and bake 10 minutes more.

    Ratings & Reviews:

    • on May 20, 2013

      55

      So delicious, so easy .... the boys are still raving!! Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 29, 2012

      55

      This recipe is amazing! Pretty much everyone in my picky family really liked it (when I say "pretty much", mean my 5-yr-old pickiest eater even ate it without much nudging, which rarely happen)! The best part was that it was SO easy! Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 08, 2010

      55

      Very quick and tasty! Used only 4 pork chops and medium hot salsa instead of tomato sauce - I tend not to like tomato sauce based foods so I thought I'd give salsa a try! Turned out very flavourful indeed, bordering on a-bit-too-much, so the next time I will, historically, give the plain tomato sauce a go: the taco seasoning really adds a lot of taste so it might just work. Yes, I should have trusted your recipe, Lvs2Cook! :-) We did add more cheese and the next time I think I will quickly blend some of it into the rice, too. Thank you for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Mexican Pork Chops

    Serving Size: 1 (356 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 474.2
     
    Calories from Fat 189
    39%
    Total Fat 21.0 g
    32%
    Saturated Fat 7.8 g
    39%
    Cholesterol 145.6 mg
    48%
    Sodium 749.7 mg
    31%
    Total Carbohydrate 22.3 g
    7%
    Dietary Fiber 1.2 g
    5%
    Sugars 2.1 g
    8%
    Protein 45.8 g
    91%

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