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    You are in: Home / Recipes / Mexican Palapa Snacks Recipe
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    Mexican Palapa Snacks

    Mexican Palapa Snacks. Photo by Galley Wench

    1/2 Photos of Mexican Palapa Snacks

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Galley Wench's Note:

    Along the pacific coast of Mexico these very simple, and healthy snacks are served in all the palapa bars. A cold beer and a platter of these . . . . heaven!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Arrange jicama and cucumbers on serving dish.
    2. 2
      Squeeze limes over dish.
    3. 3
      Sprinkle with sea salt.
    4. 4
      Garnish with lime slices and cilantro.

    Ratings & Reviews:

    • on January 20, 2009

      55

      This was really bright and fresh. I almost felt like I was on the pacific coast of Mexico! Just the perfect snack to chase away the winter blues. Made for Potluck Tag Game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 22, 2007

      55

      This was such a nice "Fresh" tasting treat. Guilt free at that. Perfect for the summer or anytime. Thanks Galley Wench....It'll be made by me often.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 15, 2006

      55

      My kind of summer snack. Crunchy, tasty, but light and cool and healthy--and no cooking! And I love the name!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mexican Palapa Snacks

    Serving Size: 1 (432 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 140.8
     
    Calories from Fat 4
    93%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1759.6 mg
    73%
    Total Carbohydrate 34.5 g
    11%
    Dietary Fiber 16.5 g
    66%
    Sugars 7.5 g
    30%
    Protein 3.0 g
    6%

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