Meringue Puffs

READY IN: 50mins
Recipe by ratherbeswimmin

My kids and their friends just love these. Adults love them too. Get gobbled up fast.

Top Review by Katie in Atlanta

I made these with a group of middle-schoolers. I cooked one batch as stated here and another batch at lower temperature for longer. The first group were cracked but yummy. The second group tasted the same but had no cracks. Personally, I would do the longer method if I had time but would know I could do the shorter in a pinch. Really yummy recipe!

Ingredients Nutrition

Directions

  1. Beat 2 egg whites until soft peaks form.
  2. Add sugar, cream of tartar, and salt; beat until stiff.
  3. Fold in chocolate chips and pecans.
  4. Drop by teaspoonfuls onto a cookie sheet lined with wax paper.
  5. Bake at 300 degrees for 20 minutes.

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