Yellow Squash Puffs

Recipe by riffraff
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine the cooked squash and egg, stirring well.
  • Combine flour, cornmeal, baking powder and salt, stir well.
  • Add squash mixture and onion; stir until blended.
  • Drop squash mixture by level tablespoonful into hot oil.
  • Cook until golden brown, turning once. Drain well on paper towels.
Advertisement