Mediterranean Chicken

Submitted by KelliSuzi

"I serve this with red potatoes and onions (bcuz we love them) and marinated vegies, but I guess you could serve it with pasta as well."

 

• Ready In: 40mins
• Ingredients: 8
• Serves: 4

ingredients

• 6 thinly sliced boneless skinless chicken breasts
• 236.59 ml Italian seasoned breadcrumbs
• 2 (907.18 g) can Italian stewed tomatoes
• 118.29 ml chopped fresh scallions (i use more)
• 3-4 minced garlic cloves (i use more)
• 59.14 ml chicken stock or 59.14 ml cooking wine
• 4.92 ml italian seasoning
• feta cheese

directions

1. Bread chicken, season with salt and pepper, and saute in hot olive oil. keep warm in oven.
2. In same pan, put tomatoes, scallions, garlic, stock, and Italian seasoning.
3. Break up tomatoes so they are in small pieces.
4. Cook until hot. Simmer until thicker.
5. Spoon on top of chicken.
6. Sprinkle with feta cheese.