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READY IN: 2hrs 15mins
Recipe by catherine_michelle

Makes 2 loaves. Good as is or add the Creole Sauce if you prefer. Both are even better when made the night before!

Ingredients Nutrition


  1. Preheat oven to 350.
  2. Mix all ingredients except bacon by hand until well blended.
  3. Divide in half and shape into 2 loaves about 8" X 4" X 3".
  4. Place two thick slices of bacon on top of each loaf, if desired, and bake in greased roasting pan for 1 hour and 15 minutes.

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