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    You are in: Home / Recipes / Meatless Lasagna Recipe
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    Meatless Lasagna

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    30 mins

    45 mins

    dojemi's Note:

    Another great recipe from my sister. Meat can be added, if desired. Prep time includes cooking the lasagna.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Add 1/4 inch of hot water in 13 1/2" x 9" x 2" baking dish.
    2. 2
      Pour in 1/2 cup of sauce and cover bottom of pan with lasagna.
    3. 3
      Combine the ricotta with the eggs, seasonings, and 1/2 cup of the Romano cheese in a bowl and mix well.
    4. 4
      Spread the filling on the lasagna.
    5. 5
      Repeat with another layer of lasagna and remaining filling.
    6. 6
      Cover with a final layer of lasagna.
    7. 7
      Spoon enough of the sauce over all to cover generously.
    8. 8
      Sprinkle with the remaining 1/4 cup of Romano cheese and then with the mozzarella cheese.
    9. 9
      Cover tightly with aluminum foil and bake in a preheated 375 degree over for 45 minutes.

    Ratings & Reviews:

    • on May 19, 2005

      45

      Great Recipie. tasted great, but needs a little "something" thinking of adding green peppers, mushrooms and eggplant next time!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Meatless Lasagna

    Serving Size: 1 (269 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 430.0
     
    Calories from Fat 180
    41%
    Total Fat 20.0 g
    30%
    Saturated Fat 11.7 g
    58%
    Cholesterol 129.6 mg
    43%
    Sodium 1262.3 mg
    52%
    Total Carbohydrate 37.4 g
    12%
    Dietary Fiber 2.8 g
    11%
    Sugars 5.9 g
    23%
    Protein 25.1 g
    50%

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