Meat Power Cookies for Toddlers

"My children, grand-children and now great-grand children have been eating these cookies eagerly. This recipe has given to me in 1960 by a friend."
 
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Ready In:
27mins
Ingredients:
7
Yields:
48 cookies
Serves:
48
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ingredients

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directions

  • Preheat oven to 350 degrees F.
  • In a large bowl, cream butter with sugar, flour, salt and baking soda.
  • Add balance of ingredients and mix well.
  • Chill one hour.
  • Shape batter into 2 long rolls, wrap in waxed paper and chill.
  • again until firm or freeze overnight.
  • Slice rolls and put slices on ungreased baking sheet.
  • Bake for 12 minutes.
  • Remove from baking sheet and cool on racks.

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RECIPE SUBMITTED BY

<P>My mom was a great cook and I learned from her to cook in my early teens. Before that, she taught me to sew and crochet, how to clean house, how to serve meals and keep the family happy. To this day, I still enjoy baking and cooking and working on crafts. <BR>I don't do the amount of baking and cooking I did when my children were still living at home...there is only myself and hubby now. But I still prepare some dishes in volume and pack in individual containers to freeze for future meals. I retired from work in 2001. Had been a Purchasing agent for 18 years with one company in Pomona, CA. We enjoy watching GSN, Food Network, Animal Planet and Travel channel on Cable tv. <BR>We prefer nightime tv...don't like all the soaps on daytime tv. Don't use many cookbooks...use more family and friend recipes and recipes from several websites...the best is recipezaar...now called food.com</P>
 
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