Mc Dugan's Mc Donald's Mc Nugget Mc Mustard Sauce

Submitted by Pot Scrubber

"I make this copycat version from Tom Wilbur so Dugan will stop hoarding packages of the Hot Mustard Sauce from McDonalds."

 

• Ready In: 15mins
• Ingredients: 11
• Yields: 1 cup

ingredients

• 118.29 ml water
• 118.29 ml corn syrup
• 78.78 ml white vinegar, plus
• 14.79 ml white vinegar
• 29.58 ml dried mustard
• 19.71 ml cornstarch
• 14.79 ml sugar
• 14.79 ml vegetable oil
• 2.46 ml turmeric
• 2.46 ml salt
• 0.65-0.91 ml habanero sauce

directions

1. Combine all ingredients in a small covered saucepan. Whisk until smooth.
2. Turn heat to medium and bring to a boil, stirring often.
3. Sauce should thicken in 2 to 3 minutes after it begins to boil.
4. Remove from heat and chill in the refrigerator in a covered container.

Reviews

[Sharon123]

Yum! Easy to make and just the right amount of sweet and sour. I used on a veggie burger-delightful! Thanks! Made for the Asian Turmeric game!

 

[Shellbelle]

Wonderful sauce! Very versatile too. I am a mustard-o-holic! It goes with chicken strips, very good on hamburgers and excellent on turkey sandwiches. Thank you for this great recipe Potsie!

 

[Chef floWer]

My name is Chef floWer and I'm a sauce-a-holic. Delicious mustard and very easy to make, hubby and Little Miss (DD) spread it over Recipe #108601. I have heaps jarred up to use it over everything. Thank you Pot Scrubber

 

[WildFamily]

This sauce is wonderful! I have had to get used to life without fast food and its greasy goodness, but it's recipes like these that take me back to where I came from. I love from-scratch recipes that I can readily find all the ingredients for, and this one is excellent, so five stars all the way. Thank you Pot Scrubber!

 

[SLColman]

This is so good. My DH and I both loved this and thought that it tastes just like the stuff at Mc D. A great thing to have on hand to top or dip so many things especially since I have stopped eating at Mc D and have been cooking more healthful things at home.