Mashed Potatoes With Celery Root

READY IN: 30mins
Bergy
Recipe by gregory schulte

womans world irish reast

Top Review by Chandra M

I followed Bergy's advise and did not add the additional butter (also didn't have chives on hand). I loved it! I have made this about 4 times now, and have replaced regular mashed potatoes at our house.

Ingredients Nutrition

Directions

  1. place potatoes celery root and garlic in a pot and cover with water to 1" over potatoes.
  2. boil then reduce heat to simmer cook till potatoes are tender about 20 minutes.
  3. drain vegetables mash or beat till smooth.
  4. beat in cream butter(6table) salt and pepper.
  5. stir in chives.
  6. add additional butter we used 4 tablespoons to finish off a stick and it was great for us.

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