Mashed Baked Potatoes

Total Time
1hr
Prep 30 mins
Cook 30 mins

I got this recipe from my sister who is a great cook. It can be prepared a day ahead of time which comes in real handy for Thanksgiving. Also great with ham.

Ingredients Nutrition

Directions

  1. Boil potatoes 15 minutes or until done.
  2. Mash potatoes with margarine.
  3. Using mixer,add milk a little at a time, alternately with cream cheese cubes and onion.
  4. Season w/salt and pepper to taste.
  5. Pour into 2 quart casserole dish.
  6. Bake@325 for 30 minutes.

Reviews

(2)
Most Helpful

These are awesome! I made them for Thanksgiving and was asked to make them again for Christmas. Thanks for a make-ahead recipe!

LeAnne Conaway December 27, 2008

This is a recipe my mom uses, particularly for the holidays, since it's so easy to prepare ahead. It is very good, a nice change of pace, and helpful when there's a lot of people to feed, and a lot of food to prepare. Don't expect it be be as fluffy as regular mashed potatoes, it is a little more dense, but has a really nice flavor. It'll be a handy recipe to have.

Yrhaven (aka Condiment Queen) April 03, 2008

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