Total Time
Prep 30 mins
Cook 0 mins

This is my Mother-in-laws recipe for potato salad and it is the only potato salad I have ever liked. Just to warn you I have never tried to make this myself yet, but after it is posted I am going to cut it down a little and try it myself.

Ingredients Nutrition


  1. Dice up your potatoes, eggs, & celery.
  2. Mix together sour cream with chives, salt, pepper, mayo, mustard, half & half, and vinegar in a bowl.
  3. Add mixture to potatoes, eggs & celery.
  4. Refrigerate for a couple of hours, until cold.
  5. Enjoy!