Marmalade Monkey Bread
- Ready In:
- 45mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 157.80 ml orange marmalade (or jam of your choice)
- 118.29 ml chopped pecans or 118.29 ml walnuts
- 59.14 ml honey
- 29.58 ml butter, melted
- 425.24 g can refrigerated buttermilk biscuits
directions
- Preheat oven to 375 degrees.
- Grease a loaf pan with cooking spray.
- In a small bowl, combine the marmalade, nuts, honey and butter.
- Cut each biscuit into 4 pieces.
- Layer half the pieces in the loaf pan, top with half the marmalade mixture.
- Repeat with another layer of biscuit pieces and then the rest of the marmalade mixture.
- Bake for 27-30 minutes or until golden brown.
- Enjoy!
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Reviews
RECIPE SUBMITTED BY
jaynine
United States