My Orange Marmalade Muffins

"These muffins are my absolute favorite. So moist and a wonderful light flavor. I have been making them for so long now and am always told how they are loved."
 
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photo by cazzie photo by cazzie
photo by cazzie
photo by Starrynews photo by Starrynews
Ready In:
35mins
Ingredients:
8
Yields:
18 Muffins
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ingredients

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directions

  • Blend first 7 ingredients together well.
  • Add the 2 cups flour slowly to mix and stir well.
  • Prepare muffin tins using Pam or muffin liners.
  • Oven 350°F.
  • 20 - 25 minutes.
  • Makes about 18 muffins.

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Reviews

  1. Kittencalrecipezazz
    These turned out simply amazing, I only used 2 teaspoons of vanilla and baked them in jumbo muffin tins, so moist and delicious! these were made for Kittencalskitchen Nuttin' But Muffin Tag game event, thanks French Bunny!
     
  2. cazzie
    Great muffins i used coconut oil instead if butter and cream and orange juice instead of sour cream ... delicious!
     
  3. Starrynews
    Exactly as described - moist with a hint of orange flavor. I ended up with 24 muffins. Thanks for sharing!
     
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