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    You are in: Home / Recipes / Maple Roasted Almonds With Fleur De Sel Les Fougeres Recipe
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    Maple Roasted Almonds With Fleur De Sel Les Fougeres

    Maple Roasted Almonds With Fleur De Sel Les Fougeres. Photo by justcallmetoni

    1/2 Photos of Maple Roasted Almonds With Fleur De Sel Les Fougeres

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    MarraMamba's Note:

    These are yummy with drinks, or as a snack. Fleur de sel is formed on the top of evaporating sea water. You can find it in spice shops or specialty shops. Otherwise sea salt should work, perhaps crushed a little. The restaurant in Chelsea Quebec sell these and have often sold out. Edited to add the timing of adding the salt..dont wait til the syrup hardens.

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    Units: US | Metric


    1. 1
      Toss almonds with maple syrup. Add oil and toss to coat.
    2. 2
      Spread on parchment lined baking sheet and bake at 325 until fragrant and syrup has thickened and coated the nuts, about 20 minutes. Stir every 5 minutes.
    3. 3
      Remove from oven and sprinkle with salt IMMEDIATELY before the syrup hardens and so they can adhere. Let cool on pan. Break any clumps apart and package in jars. Store airtight at room temperature.

    Ratings & Reviews:

    • on May 07, 2012


      I love this recipe. The only thing I changed was that I cooked them at a lower temperature for longer. The almonds became nice and crispy and the maple syrup crystallized in just a beautiful way. When I cooked at a higher temperature, the outside would start to burn before the almonds were really nice and crispy. I keep a close eye.

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    • on August 21, 2008


      My #1 recipes of all the times. I master it to perfection. I mean timing as the recipe is just perfect as written. I stir it first time after 10 minutes and after that after 5 minutes and when it looks antsy /term which I made - it looks like many small bubbles are just attached to almonds/ It's the right time to take it out and add salt.I bake it in my oven at 350. I found fleur de sel in COSTCO.I made it at least 30x so far.

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    • on January 06, 2008


      Delicious and very easy! I couldn't find fleur de sel, so I did use the sea salt, crushed. This was very simple and the perfect balance of sweet and salty. Thank you! I'll be making this again!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Maple Roasted Almonds With Fleur De Sel Les Fougeres

    Serving Size: 1 (575 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3105.0
    Calories from Fat 2258
    Total Fat 250.9 g
    Saturated Fat 20.1 g
    Cholesterol 0.0 mg
    Sodium 1557.8 mg
    Total Carbohydrate 166.9 g
    Dietary Fiber 49.6 g
    Sugars 85.8 g
    Protein 96.0 g

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