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    You are in: Home / Recipes / Mango-Avocado Salsa Recipe
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    Mango-Avocado Salsa

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Calla Lily's Note:

    This is an easy tropical dish that is full of flavor! I like to serve it with chips, or as a side dish. It would be easy to try slightly different versions by adding lime juice, ginger, pineapple, or jalapenos, depending on your personal taste. If you have any other suggestions, I would love to hear them! Thanks!

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    Ingredients:

    Yield:

    Bowl

    Units: US | Metric

    • 1 mango, peeled and chopped
    • 1 red pepper, diced
    • 1 tomato, diced
    • 2 avocados, peeled and chopped
    • 1/4 red onion, diced
    • 1 dash garlic salt (optional)

    Directions:

    1. 1
      Combine all ingredients in a medium size bowl.
    2. 2
      Cover and chill for 20-30 minutes.
    3. 3
      Enjoy!

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    Ratings & Reviews:

    • on February 16, 2010

      55

      This recipe has become a regular for all the parties and showers I host. Everyone loves it and I've given out this recipe so many times. I agree that it is best if made the night before. We just recently ate this on top of grilled tuna steak and grilled salmon. It was fabulous.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 31, 2009

      55

      Love it. Got so many compliments on it. This one is a keeper and is definitely will be a go-to recipe for sunny gatherings.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 21, 2008

      This is my new favorite recipe. I've made it several times, only I put in less red pepper. Our family LOVES this. The only problem - it goes really fast! It is well worth any time & effort involved. Great for gatherings! Enjoy, you MUST try this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Mango-Avocado Salsa

    Serving Size: 1 (1008 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 842.3
     
    Calories from Fat 541
    64%
    Total Fat 60.1 g
    92%
    Saturated Fat 8.8 g
    44%
    Cholesterol 0.0 mg
    0%
    Sodium 41.6 mg
    1%
    Total Carbohydrate 84.2 g
    28%
    Dietary Fiber 34.9 g
    139%
    Sugars 42.7 g
    170%
    Protein 11.6 g
    23%

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