Mango-Avocado Salsa

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READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    large ripe mango, peeled, pitted, and diced
  • 1
    large ripe avocado, peeled, pitted, and diced
  • 1
    large hot pepper, seeded and minced (such as jalapeno, habanero, or scotch bonnet)
  • 13
    cup finely chopped red onion
  • 2
    tablespoons chopped fresh cilantro
  • 1
    teaspoon salt (or to taste)
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DIRECTIONS

  • Stir together the avocado and lime juice.
  • Stir in the mango, onion, hot pepper, red onion, cilantro, and salt (to your taste).  Enjoy!
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