Mandarin Orange Salad With Cider Dressing
- Ready In:
- 15mins
- Ingredients:
- 13
- Serves:
-
6
ingredients
- 1 head iceberg lettuce
- 1 head red leaf lettuce
- 1 medium red onion, thinly sliced and seperated into rings
- 1 green bell pepper, thinly sliced
- 311.84 g can mandarin oranges, drained
- 118.29-236.59 ml walnut halves
- 226.79 g fresh mushrooms, sliced (optional)
- 1 avocado, sliced (optional)
- 78.78 ml vegetable oil
- 78.78 ml cider vinegar
- 29.58 ml Splenda granular or 29.58 ml sugar
- 2.46 ml dried basil
- 0.25 ml garlic powder
directions
- Toss lettuces, oranges, onion and bell pepper in a large salad bowl. Add mushrooms and avacado if desired.
- Mix oil, vinegar, splenda, basil and garlic powder in a jar and shake.
- Add dressing to salad just before serving.
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