Made from Scratch Pancake Syrup

Sharon123's Note:

Make your own pancake syrup right at home! You probably have all the ingredient on hand! This would make a nice gift, with some pancake mix, a spatula, and maybe a frying pan in a basket. Adapted from Meal Master.

• Total Time: 25 mins
• Prep Time: 10 mins
• Cook Time: 15 mins

Ingredients:

Yield: 3.5 pints

• 3 cups water
• 3 cups granulated sugar
• 3 cups brown sugar
• 1 cup corn syrup
• 1 tablespoon lemon juice
• 1 tablespoon vanilla
• 1 tablespoon maple flavoring

Directions:

1. Combine the first 4 ingredients in a large saucepan.
2. Stir on medium high heat until it boils. Add the lemon juice, vanilla and maple flavoring. Stir. Fill hot sterilized bottles to within 1/4 inch of top.
3. Seal.
4. Makes 3-1/2 pints.

Reviews

[MustangAnnie821834]

I will never buy syrup again from the store! This is better tasting and thicker. I used what I already had in my pantry. It makes alot and I just put in the fridge.

[Lainey6605]

This is wonderful. Who knew making your own pancake syrup could be so easy! I halved this recipe because I don't usually can. This is so good and simple. Thanks for sharing!

[startnover]

I scaled this down to have enough to use but not so much to can....yummy stuff and great if you've run out of syrup. Will keep this to use again...thanks Sharon.