Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Macadamia Nut Pina Colada Bars Recipe
    Lost? Site Map

    Macadamia Nut Pina Colada Bars

    Macadamia Nut Pina Colada Bars. Photo by Redsie

    1/5 Photos of Macadamia Nut Pina Colada Bars

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 55 mins

    15 mins

    1 hr 40 mins

    looneytunesfan's Note:

    From a Gold Medal magazine.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note




    Units: US | Metric

    Bottom Layer

    Middle Layer

    Pineapple Glaze


    1. 1
      Heat oven to 350*. Grease bottom and sides of 8x8 or 9x9 inch square pan with shortening.
    2. 2
      Drain pineapple well, reserving 3 teaspoons juice for Pineapple Glaze.
    3. 3
      Mix 1 cup flour, the butter and powdered sugar with spoon until flour is moistened. Press in pan. Bake 10 minutes.
    4. 4
      Beat eggs in medium bowl with wire whisk until blended. Stir in pineapple and remaining ingredients except Pineapple Glaze. Spread over partially baked crust.
    5. 5
      Bake 25 to 30 minutes or until golden brown. Cool completely, about 1 hour.
    6. 6
      Make Pineapple Glaze by mixing the powdered sugar and reserved pineapple juice until smooth and thin enough to drizzle. Drizzle glaze over bars.

    Browse Our Top Bar Cookie Recipes

    Ratings & Reviews:

    • on July 20, 2007


      A big hit and a nice summer treat!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 28, 2007


      Wow!! Can't believe I am the first to rate these wonderful bars!! These are moist and delicious - Love the sweet mixed with the salty taste! Made them in a 9x9 inch square pan and they came out perfect!!! Thanks loneytunesfan!!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Macadamia Nut Pina Colada Bars

    Serving Size: 1 (1039 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 153.1
    Calories from Fat 71
    Total Fat 7.9 g
    Saturated Fat 3.5 g
    Cholesterol 27.7 mg
    Sodium 69.2 mg
    Total Carbohydrate 19.7 g
    Dietary Fiber 0.6 g
    Sugars 14.0 g
    Protein 1.6 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.


    Over 475,000 Recipes Network of Sites