Low Fat Low Cal Turkey Meatballs

Submitted by Sarafina

"I tried these tonight...HUGE hit!"

 

• Ready In: 45mins
• Ingredients: 11
• Yields: 40 meatballs
• Serves: 8

ingredients

• 2 lbs ground turkey breast
• 1 cup grated parmesan cheese
• 1 whole egg
• 1 egg white
• 1⁄2 cup breadcrumbs
• 1 tablespoon fresh basil
• 1 tablespoon fresh parsley
• 1⁄2 teaspoon ground pepper
• 1 teaspoon dried oregano
• 1 teaspoon garlic salt
• 1 tablespoon minced onion

directions

1. Mix all ingredients in large bowl.
2. Grease baking sheet.
3. Roll ingredients into 1 inch balls.
4. Bake meatballs 10-15 minutes until browned.

Reviews

[Marsha D.]

I had orginally planned on making meatballs but was pressed for time by time it came time to make dinner the day I made these that I made the meat into patties. I dusted the patties with flour and fried them in a skillet with olive oil. They were fabulous! I also mixed all ingredients into a bowl and covered and chilled overnight. I did use Garlic and Heab breadcrumbs and garlic powder with adding some salt, this was what I had on hand. The flavors blended so well. Thanks for sharing the recipe! I will be making the meatballs as stated the next go around :)