Low-fat Banana Bars

READY IN: 40mins
Recipe by viking

This recipe is my favorite way to use overly-ripened bananas.

Top Review by ricee

Wonderful recipe. I left out the butter from the cake altogether and doubled the amount of applesauce. The texture was spongy and delicious. It was a wonderful treat. Thanks for the recipe.

Ingredients Nutrition


  1. Mash banana and lemon juice together.
  2. Combine all ingredients and beat for 2 minutes at medium speed.
  3. Spread in a greased 9 x 13 inch pan.
  4. Bake for 25 to 30 minutes at 350 degrees.
  5. Combine all frosting ingredients and frost when bars are cool.
  6. Sprinkle with walnuts if desired.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a