Low Carb Coffee Cooler
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 6 fluid ounces espresso
- 2 fluid ounces cream
- 1 cup crushed ice
- 1 dash cinnamon
- 1 teaspoon Splenda sugar substitute
directions
- Blend in blender until smooth.
- Enjoy.
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RECIPE SUBMITTED BY
seahorse73
Ossining, NY