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    You are in: Home / Recipes / Lolly Cake (One Bowl, No Cook!!!) Recipe
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    Lolly Cake (One Bowl, No Cook!!!)

    Lolly Cake (One Bowl, No Cook!!!). Photo by Perfect Pixie

    1/1 Photo of Lolly Cake (One Bowl, No Cook!!!)

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Perfect Pixie's Note:

    Of course a true Kiwi was the inventer of this one, you can buy it in all bakerys, but since we moved to England, my godmother made a recipe for us

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      crush biscuits.
    2. 2
      mix with all ingredients except coconut.
    3. 3
      form a long roll.
    4. 4
      roll in coconut.
    5. 5
      wrap in greaseproof paper.
    6. 6
      refridgerate 12 hours.

    Ratings & Reviews:

    • on October 13, 2007

      55

      This was really yummy and easy to make. I made 2, one to the original recipe and one using flaked almonds and gummy snakes just to see how using other ingredients worked and both ways was perfect. The kids are asking when am I going to make it again. Once I put it out it didnt last long. Thank you for an easy recipe that is a crowd pleaser. The kids are going to make a couple and slice them up, wrap in cellophane and nice ribbon and give as christmas gifts to teachers and friends.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lolly Cake (One Bowl, No Cook!!!)

    Serving Size: 1 (39 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 125.5
     
    Calories from Fat 24
    19%
    Total Fat 2.7 g
    4%
    Saturated Fat 1.7 g
    8%
    Cholesterol 10.6 mg
    3%
    Sodium 43.8 mg
    1%
    Total Carbohydrate 23.5 g
    7%
    Dietary Fiber 0.1 g
    0%
    Sugars 21.7 g
    86%
    Protein 2.6 g
    5%

    The following items or measurements are not included:

    malt biscuits

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