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    You are in: Home / Recipes / Lobster Bake on the Grill Recipe
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    Lobster Bake on the Grill

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Aroostook's Note:

    The secret to this bake is... Don't PEEK!! leave the grill top closed until time is up!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place baking sheet on the grill.
    2. 2
      Add the water.
    3. 3
      Spread 1/2 the seaweed on the cookie sheet.
    4. 4
      Place lobster, clams, mussels and shrimp on top of the seaweed.
    5. 5
      Slice the lemon thin.
    6. 6
      Sprinkle the lemon slices over the seafood.
    7. 7
      Cover with the rest of the seaweed.
    8. 8
      Turn grill on low and close the cover.
    9. 9
      Lobster bake should be done in about 20- 25 minutes or when the clams and mussels are open.
    10. 10
      Serve with 1 c melted butter.

    Browse Our Top Lobster Recipes

    Ratings & Reviews:

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    Nutritional Facts for Lobster Bake on the Grill

    Serving Size: 1 (677 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 427.8
     
    Calories from Fat 64
    15%
    Total Fat 7.1 g
    11%
    Saturated Fat 1.6 g
    8%
    Cholesterol 241.4 mg
    80%
    Sodium 1517.5 mg
    63%
    Total Carbohydrate 29.6 g
    9%
    Dietary Fiber 2.9 g
    11%
    Sugars 1.3 g
    5%
    Protein 61.2 g
    122%

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