Lighter Creamy Baked Cheesecake
"This cheesecake recipe has less fat than the traditional, but still is very delicious and satisfying."
- Ready In:
- 55mins
- Ingredients:
- 9
- Serves:
-
8
ingredients
- 2 tablespoons graham cracker crumbs
- 1 cup low fat cottage cheese (blend in blender)
- 2 (8 ounce) packages light cream cheese
- 2⁄3 cup sugar
- 2 eggs
- 2 tablespoons flour
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
directions
- Grease bottom of springform pan.
- Sprinkle with graham cracker crumbs.
- Cream cheeses together until smooth.
- Add remaining ingredients.
- Bake 325 degrees for 50 minutes or until firm in center.
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RECIPE SUBMITTED BY
<p>I live in the Kansas City area and have many hobbies including cooking, reading and spending time with my husband and two children who are very active in sports now. I also have an eBay business which is a fun hobby that makes a little extra money! My interest in cooking focuses on making healthy dishes that are more satisfying than the higher fat and higher sugar versions. If I had a month off with no responsibilities, I would spend it at a luxury spa. <br /> <br /></p>