Lemon Cream Cheese Pie

READY IN: 10mins
Recipe by Family Favorites

So refreshing! This recipe came from my sister. Our family loves it.

Top Review by Donna M.

My family loves this too, and we have been making it for 40+ years. It is quick and easy to make and very satisfying. The only thing we do different is to use an 8 oz. package of cream cheese.


  1. In medium size bowl, soften cream cheese with fork.
  2. With mixer, blend 1/2 cup milk into the cream cheese.
  3. Add the rest of the milk and pudding mix.
  4. Beat slowly for 1 minute.
  5. Pour into the graham cracker crust.
  6. Refrigerate until ready to serve.

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