Lemon Chicken Soup With Spaghetti

Submitted by Starshine Michelle

"My favorite way to have chicken noodle soup. I personally am notorious for my love of lemon juice (I drink it straight) and this might be too tart for some people. Adjust amount of lemon juice to personal taste."

 

• Ready In: 40mins
• Ingredients: 5
• Yields: 4 Bowls
• Serves: 4

ingredients

• 6 cups chicken broth
• 1⁄4 cup lemon juice
• 1 bay leaf
• 3 ounces spaghetti, Approx 1 cup & Broken Into 2 inch Pieces
• 2 (6 ounce) chicken breasts, Diced Into Small Bite-Sized Pieces

directions

1. Combine the first 3 ingredients in a pot and bring to a boil.
2. Boil for approximately 20-25 minutes.
3. In the meantime, dice the chicken & break the spaghetti.
4. Add the chicken & spaghetti, reduce to a simmer, cover.
5. Simmer for 10-15 minutes, or until the spaghetti is cooked through.