Lemon Chess Pie
- Ready In:
- 45mins
- Ingredients:
- 7
- Yields:
-
1 pie
ingredients
directions
- Beat eggs.
- Add milk sugar and cornmeal and mix well.
- Add lemon extract and lemon juice.
- Very slowly, add melted margarine.
- Pour into unbaked pie shell and bake at 350 degrees for about 35 minutes.
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RECIPE SUBMITTED BY
DIryshe
United States
I am originally from Texas. I have lived in Michigan for the past 12 years, and love it! My favorite cookbook would have to be The Knight's Of Columbus from the West branch, Michigan Post.
I more or less taught myself to cook with much trial and error.