Leftover Turkey and Mashed Potato Patties

Total Time
Prep 10 mins
Cook 10 mins

My mom usually bought a whole bird for Thanksgiving dinner but no one but Grandma would eat anything other than the breast resulting in a lot of leftover dark turkey meat. If your family is the same way this is a great way to get rid of that left over turkey. You can use chicken and fish instead of turkey.

Ingredients Nutrition


  1. Mix everything together until well blended.
  2. Add enough flour so that the mixture isn't too sticky.
  3. Shape into patties and fry until golden brown about 3-5 minutes on each side.
Most Helpful

This was an interesting and tasty recipe:) I liked the turmeric flavor and the color it gave the patties. These would be good with gravy I think, or just ketchup too, thanks! Made for Spring PAC 2009.

Midwest Maven March 30, 2009