Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Leftover Turkey and Mashed Potato Patties Recipe
    Lost? Site Map

    Leftover Turkey and Mashed Potato Patties

    Leftover Turkey and Mashed Potato Patties. Photo by Midwest Maven

    1/1 Photo of Leftover Turkey and Mashed Potato Patties

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Queen Dana's Note:

    My mom usually bought a whole bird for Thanksgiving dinner but no one but Grandma would eat anything other than the breast resulting in a lot of leftover dark turkey meat. If your family is the same way this is a great way to get rid of that left over turkey. You can use chicken and fish instead of turkey.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix everything together until well blended.
    2. 2
      Add enough flour so that the mixture isn't too sticky.
    3. 3
      Shape into patties and fry until golden brown about 3-5 minutes on each side.

    Ratings & Reviews:

    • on March 30, 2009

      45

      This was an interesting and tasty recipe:) I liked the turmeric flavor and the color it gave the patties. These would be good with gravy I think, or just ketchup too, thanks! Made for Spring PAC 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Leftover Turkey and Mashed Potato Patties

    Serving Size: 1 (272 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 334.1
     
    Calories from Fat 100
    30%
    Total Fat 11.1 g
    17%
    Saturated Fat 3.2 g
    16%
    Cholesterol 132.1 mg
    44%
    Sodium 410.5 mg
    17%
    Total Carbohydrate 28.7 g
    9%
    Dietary Fiber 2.4 g
    9%
    Sugars 3.0 g
    12%
    Protein 28.0 g
    56%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes