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    You are in: Home / Recipes / Lazy Cook's Golumpki (Stuffed Cabbage) Recipe
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    Lazy Cook's Golumpki (Stuffed Cabbage)

    Lazy Cook's Golumpki (Stuffed Cabbage). Photo by Boomette

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    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 30 mins

    30 mins

    8 hrs

    Vicki in CT's Note:

    Easy crockpot recipe with all the great flavors of Polish golumpkis.

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    Units: US | Metric


    1. 1
      Cook beef and onion until done, drain.
    2. 2
      Add to remaining ingredients in crockpot. Cook over low 4-8 hours.
    3. 3
      I make the day before (refrigerating) and when leaving for work turn on the following morning.

    Ratings & Reviews:

    • on November 16, 2010

      I was glad to see a recipe similar to what I make to give to a friend because I, like my gram, never measured anything! I quarter a whole cabbage and precook it till 1/2 done then put the filling ontop of it. I don't use vinegar or ketchup instead I use a can of undiluted tomato soup& I drain a can of sauerkraut and lay it over the top of everything before cooking. I add more cut up canned tomatoes and tomato juice because I like alot of tomatoes.,my preferance.

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    • on May 04, 2009


      I used a whole head of cabbage. And 1 lb of lean ground beef. I used only tomato sauce even instead of ketchup. I used 2 tomatoes, diced. Then after 4-5 hours, I added tomato juice, near 1 cup maybe. This is so yummy :) Thanks Vicki :) Made for Holiday tag

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 24, 2014


      Very good and easy recipe. I used ground turkey instead of ground hamburger and I added carrots. Wasn't as good as my Polish girlfriend's traditional golumbkis though.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Lazy Cook's Golumpki (Stuffed Cabbage)

    Serving Size: 1 (351 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 364.0
    Calories from Fat 157
    Total Fat 17.4 g
    Saturated Fat 6.7 g
    Cholesterol 77.1 mg
    Sodium 927.4 mg
    Total Carbohydrate 27.1 g
    Dietary Fiber 3.1 g
    Sugars 9.9 g
    Protein 24.4 g

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