Lasagna Roll-Ups
- Ready In:
- 1hr 15mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 453.59 g cooked lasagna noodle
- 473.18 ml tomatoes
- 473.18 ml spinach
- 473.18 ml low-fat ricotta cheese
- 236.59 ml mozzarella cheese
- 118.29 ml parmesan cheese
- 29.58 ml chives
- 14.79 ml garlic
- 14.79 ml garlic salt
- 14.79 ml olive oil
- marinara sauce (optional)
directions
- Boil and rinse lasagna.
- Mix Ricotta cheese, mozzarella cheese, all garlic, chives and 1/4 cup of parmesan cheese.
- Chop tomatoes.
- Drain spinach.
- Lay one noodle flat.
- Spread cheese mixture down center (not too thick).
- Alternate tomatoes and spinach down noodle.
- Sprinkle with parmesan cheese.
- Roll noodle up.
- Brush with olive oil (optional).
- Sprinkle with garlic (optional).
- Repeat procedure until finished with all noodles.
- Bake these on 400°F for about 30-40 minutes. May also serve with marinara sauce.
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RECIPE SUBMITTED BY
Ladybug II
Blacklick, Ohio