Kum-Back Sauce

READY IN: 10mins
Recipe by SouthernBell2627

This recipe is from "Green Hills Garden Club Cooks...Favorite Recipes from Vicksburg, MS" (Janie Curtis, Bobbie Horn). Excellent sauce for salad or dipping.

Top Review by drhousespcatcher

Can use Vegetarian Worcestershire sauce without a problem in this recipe. Works as a dip for raw vegetables too.

Ingredients Nutrition

Directions

  1. Stir and mix all ingredients well before pouring into a jar.
  2. Chill.
  3. Delicious on tossed salad, shrimp, meats, french fries, chicken nuggets, etc.

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