Total Time
10mins
Prep 5 mins
Cook 5 mins

This recipe is from "Green Hills Garden Club Cooks...Favorite Recipes from Vicksburg, MS" (Janie Curtis, Bobbie Horn). Excellent sauce for salad or dipping.

Ingredients Nutrition

Directions

  1. Stir and mix all ingredients well before pouring into a jar.
  2. Chill.
  3. Delicious on tossed salad, shrimp, meats, french fries, chicken nuggets, etc.

Reviews

(1)
Most Helpful

Can use Vegetarian Worcestershire sauce without a problem in this recipe. Works as a dip for raw vegetables too.

drhousespcatcher November 24, 2006

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