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    You are in: Home / Recipes / Kremsils - Matzoh Meal Pancakes Recipe
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    Kremsils - Matzoh Meal Pancakes

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Manami's Note:

    These are a favorite around our household and you don't have to wait for Passover to eat them. They are a nice change from the ordinary pancakes because they are flourless. This is one of the recipes that I am using from memory - let's hope it works. It worked - hurray!

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    Units: US | Metric


    1. 1
      Melt 2 Tablespoons butter in large skillet.
    2. 2
      Turn off the heat.
    3. 3
      Break eggs into mixing bowl.
    4. 4
      Beat until thick and lemon colored.
    5. 5
      Add milk, matzoh meal, cottage cheese, butter, nuts, vanilla and salt.
    6. 6
      Beat until smooth.
    7. 7
      Turn heat on to moderate heat.
    8. 8
      Drop by spoonsful onto the skillet, this is where you can decide on the size of your pancakes.
    9. 9
      Fry until golden on both sides.
    10. 10
      Keep warm in oven, while making others.
    11. 11
      Serve on platter with maple syrup &/or the granulated sugar.
    12. 12

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    Ratings & Reviews:

    • on April 20, 2006


      i cut this recipe in half for 3 of us, and used ricotta cheese and almond extract. these were delicious. i sprinkled some powdered sugar on top and dd added some pure maple syrup to hers. very quick and easy, and perfect for passover.

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    • on April 18, 2006


      i made these for my daughter this week and she loved them. i added more milk to make a thinner batter and they were terrific. usually i buy the matzoh pancake mix which is available during passover - these were far superior. i will make them year round. thanks for sharing this recipe

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Kremsils - Matzoh Meal Pancakes

    Serving Size: 1 (171 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 474.5
    Calories from Fat 255
    Total Fat 28.3 g
    Saturated Fat 13.7 g
    Cholesterol 333.2 mg
    Sodium 702.4 mg
    Total Carbohydrate 36.7 g
    Dietary Fiber 1.5 g
    Sugars 1.0 g
    Protein 17.4 g

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