World's Best Gf, Dairy-Free German Pancakes
This is not the German potato pancakes. This is a one pan meal. Using Worlds Best German Pancakes #258828, I tweaked it for our dietary needs and it worked wonderfully! One more kid-friendly keeper.
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INGREDIENTS
Nutrition- 1cup rice milk
- 1cup gluten-free rice flour mix
- 6
- 1⁄4teaspoon salt
- 1⁄4
- 1⁄2teaspoon xanthan gum
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DIRECTIONS
- Preheat oven to 400°F.
- In a 9x13 pan, melt oil in oven.
- In a medium bowl mix milk, flour, salt and eggs.
- When oven is at 400°F, take out pan and pour in mixture.
- Cook for 20-25 minutes or until fluffy.
- Serve with desired toppings. We like syrup.
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