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    You are in: Home / Recipes / Kalbi Recipe
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    Kalbi

    Kalbi. Photo by Pam-I-Am

    Total Time:

    Prep Time:

    Cook Time:

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all sauce ingredients.
    2. 2
      Dip each piece of meat in the sauce and layer in a flat dish or pan.
    3. 3
      Pour more marinade on top.
    4. 4
      Marinate 4 hours before grilling over coals or broiling.

    Ratings & Reviews:

    Read All Reviews (9)

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    Nutritional Facts for Kalbi

    Serving Size: 1 (2206 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 7798.2
     
    Calories from Fat 6203
    79%
    Total Fat 689.2 g
    1060%
    Saturated Fat 290.4 g
    1452%
    Cholesterol 1378.9 mg
    459%
    Sodium 11675.9 mg
    486%
    Total Carbohydrate 105.4 g
    35%
    Dietary Fiber 3.1 g
    12%
    Sugars 93.1 g
    372%
    Protein 283.9 g
    567%

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