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    You are in: Home / Recipes / Julie's Baked Oatmeal Recipe
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    Julie's Baked Oatmeal

    Julie's Baked Oatmeal. Photo by puppitypup

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    5 mins

    40 mins

    puppitypup's Note:

    Made with old-fashioned oats and just a hint of sweetness. Delicious and healthy, it reheats well in the microwave for a quick weekday breakfast. Inspired by Jenny's Baked Oatmeal.

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    Serves: 4



    Units: US | Metric


    1. 1
      Preheat oven to 350 degrees and grease a 2 quart casserole dish.
    2. 2
      In a mixing bowl, stir all ingredients together.
    3. 3
      Pour into prepared dish and cook for 40 minutes.
    4. 4
      Top with brown sugar and cream.

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    Ratings & Reviews:

    • on November 07, 2010


      Great recipe! My experience with baked oatmeal in the past is that it is usually kinda dry. I wanted to avoid that with this recipe, so I made it as written except I used pecans (it was what I had) and added a peeled, grated apple, which provided some extra moisture and put it over the top. Yummy- will definitely make this again. Great make-ahead breakfast to take to work. Thanks puppitypup!

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    • on July 07, 2008


      I love baked oatmeal, and this is no exception. I have never made it with cranberries, so that was a nice addition. I did add 1/4 cup of brown sugar and 2 tablespoons of maple syrup to this, and I don't like things too sweet. I also added more walnuts and baked it for 30 minutes. It was a great breakfast!

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    • on July 01, 2008


      This was a real breakfast treat. I made it with almonds rather than walnuts as they were the only nuts I had. I think this recipe lends itself to all sorts of substitutions--dried cherries and almonds, dried apricots and pecans, etc. Other than the nut substitution I made this as written. I thought the amount of sugar was just right and I did not add any when serving. Thanks for a very yummy recipe puppitypup. Made and reviewed for ZWT4.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)


    Nutritional Facts for Julie's Baked Oatmeal

    Serving Size: 1 (193 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 307.3
    Calories from Fat 141
    Total Fat 15.7 g
    Saturated Fat 7.3 g
    Cholesterol 85.2 mg
    Sodium 266.3 mg
    Total Carbohydrate 31.9 g
    Dietary Fiber 3.9 g
    Sugars 4.4 g
    Protein 11.1 g

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