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    You are in: Home / Recipes / Jamaican Peppered Shrimp Recipe
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    Jamaican Peppered Shrimp

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 10 mins

    10 mins

    6 hrs

    Alskann's Note:

    I found this while looking for ZWT3 recipes. These are extremely spicy. You may want to adjust the amout of peppers or hot sauce to your own liking if you are not into extreme heat. I think this is goes well with my Simple Papaya Salsa.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place shrimp in bowl, and add scotch bonnet peppers or bottled pepper sauce, chopped scallion, thyme and garlic.
    2. 2
      Mix all seasonings into shrimp and allow to marinate in refrigerator over night or 6 - 8 hours.
    3. 3
      To cook, place oil in frying pan and allow oil to get hot.
    4. 4
      Add shrimp and cook just until tender.
    5. 5
      Remove from heat and peel the shrimp.
    6. 6
      Serve.

    Ratings & Reviews:

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    Nutritional Facts for Jamaican Peppered Shrimp

    Serving Size: 1 (237 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 209.7
     
    Calories from Fat 19
    31%
    Total Fat 2.1 g
    3%
    Saturated Fat 0.5 g
    2%
    Cholesterol 294.4 mg
    98%
    Sodium 358.4 mg
    14%
    Total Carbohydrate 13.4 g
    4%
    Dietary Fiber 3.3 g
    13%
    Sugars 6.5 g
    26%
    Protein 34.6 g
    69%

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