Recipe by ala-kat
My mother has been making this for as long as I can remember. It is great for breakfast - kinda kick starts the day!
Top Review by loof
This made a nice little breakfast! I halved it for just me so I made it in a smaller pan. I would have liked it a little fluffier (it was kinda flat) so next time I may beat some milk in with the eggs and use half Monterrey Jack and half cheddar. All in all an easy-to-fix breakfast treat!