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    You are in: Home / Recipes / Jagerschnitzel Recipe
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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    5 mins

    40 mins

    Ninjafluff's Note:

    Jagerschnitzel, or Hunter's Schnitzel, is as close to German comfort food as it gets. Pork cutlets served with a rich, creamy mushroom gravy, this recipe is as delicious as it is simple!

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    Units: US | Metric


    1. 1
      Heat oil in pan over medium-high heat.
    2. 2
      Season pork chops with salt and pepper, to taste.
    3. 3
      Dredge pork chops in flour, fry until golden brown.
    4. 4
      Remove pork chops, keep warm.
    5. 5
      After pork chops are done, reduce heat to medium and scrape bottom of the pan to get the good bits up.
    6. 6
      Add bacon to the pan, cook for 3-4 minutes.
    7. 7
      Add onion to pan, cook until translucent.
    8. 8
      Add mushrooms (including water), cook for 5 minutes, stirring often.
    9. 9
      Dissolve bullion cube in water, then add to pan.
    10. 10
      Reduce heat, simmer uncovered for 20 minutes, stirring often. Mixture should reduce by half.
    11. 11
      Combine cornstarch and sour cream, add to pan and mix well.
    12. 12
      Heat gravy until warm, but do not boil.
    13. 13
      Spoon gravy over pork chops, serve immediately.

    Ratings & Reviews:

    • on May 27, 2013


      My girlfriend and I LOVE this recipe! Beyond Delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 11, 2013


      I only did the gravey part and served it with my cubed pork that my husband likes. He wasn't sure when I told him about it, but after having one of the cutlets with it decided this is his new favorite way to have them!

      I let it reduce a little to much so it was very thick. Will add a couple of more slices of bacon next time. May use beef broth/stock next time instead of bouillon next time.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 18, 2010


      This was great. My son loved it.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Jagerschnitzel

    Serving Size: 1 (624 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1031.1
    Calories from Fat 549
    Total Fat 61.0 g
    Saturated Fat 15.1 g
    Cholesterol 265.7 mg
    Sodium 495.5 mg
    Total Carbohydrate 30.0 g
    Dietary Fiber 1.6 g
    Sugars 3.0 g
    Protein 86.1 g

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