J/Kim
"A yummy crisp asian snack"
- Ready In:
- 2mins
- Ingredients:
- 3
- Yields:
-
2 sheets
ingredients
directions
- Rub oil lightly on kim.
- Sprinkle with salt.
- Wave above stove top burner until the kim turns green and crisp.
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RECIPE SUBMITTED BY
I work in a Kosher (dairy) restaurant in Boca Raton.
