Italian Meatloaf

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READY IN: 1hr 30mins
Recipe by internetnut

Cost per serving: $1.23. I found this in All You. I have not tried this just posting for safe keeping.

Ingredients Nutrition

Directions

  1. Combine boiling water and tomatoes in a bowl; let stand for 30 minutes or until soft. Drain tomatoes, then finely chop.
  2. Preheat oven to 350. Combine 1/2 cup ketchup, bread crumbs, onion, basil, provolone cheese, egg whites, garlic and ground round in a large bowl. Add tomatoes to meat mixture. Shape meat mixture into a 9x5-inch loaf on a broiler pan coated with cooking spray. Spread 1/3 cup ketchup over meatloaf.
  3. Bake for 1 hour or until a thermometer registers 160. Let stand for 10 minutes before slicing. Cut into 6 slices.

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