Italian Herb Bread

"Simple bread recipe, from before bread machines. A no-knead recipe."
 
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Ready In:
1hr 50mins
Ingredients:
8
Yields:
1 loaf
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ingredients

  • 1 package dry yeast
  • 1 cup warm water
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 1 egg, beaten
  • 2 tablespoons vegetable oil
  • 1 package good seasons Italian salad dressing mix
  • 2 14 cups flour
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directions

  • Dissolve yeast in water.
  • Add remaining ingredients, flour last.
  • Dough will be sticky.
  • Let rise 1/2 hour.
  • Turn dough into greased 2 quart casserole and let rise another 1/2 hour.
  • Bake in 350 degree oven for 30 to 35 min.

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RECIPE SUBMITTED BY

I have lived in the country but presently am living in town. I am happy either way. For work, I took care of my children at the beginning of their lives and my parents at the back end of theirs. Now stay active with the grand-children. My pet peeve, trust me, we do not want to go there!
 
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