Impossible Rice Pudding
photo by Michelle Berteig
- Ready In:
- 1hr
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 946.36 ml water
- 946.36 ml milk
- 118.29 ml butter (not margarine)
- 85.04 g box vanilla pudding mix (not instant)
- 236.59 ml sugar
- 295.73 ml long grain white rice
- 118.29 ml raisins (optional)
- nutmeg (optional) or cinnamon (optional)
directions
- Heat milk and water together on stove top to barely boiling.
- Add rest of ingredients, except for spices and stir.
- Cover and reduce heat to very low and cook for 45-50 minutes.
- Check rice to make sure it is tender and liquid is creamy and thickened, if not, cover again and cook another 5-10 minutes.
- Will thicken even more upon standing.
- Sprinkle with Nutmeg or Cinnamon.
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Reviews
RECIPE SUBMITTED BY
bshemyshua
United States