Icelandic Cocoa Soup

Total Time
15mins
Prep
5 mins
Cook
10 mins

Posted for Zaar World Tour 2005. Just picked this recipe up when I was in Iceland from a cookbook called Cool Dishes. I think kids might really like this recipe, and it's relatively healthy too! A dessert soup might tickle their fancy. The book recommends serving this with crumbled rusks. Have not tried this recipe yet.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Mix the cocoa powder, sugar and cinnamon in a saucepan.
  2. Add the water gradually and stir until smooth.
  3. Bring to boil and simmer for 5 minutes.
  4. Add the milk, reheat to boiling point and simmer for 2-3 minutes.
  5. Mix the potato starch or cornstarch with a little cold water, stir into soup and remove from heat.
  6. Salt to taste and serve.