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    You are in: Home / Recipes / Iced Molasses Cookies Recipe
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    Iced Molasses Cookies

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    *Sammy*'s Note:

    I was looking for an easy recipe for an iced molasses cookie and came across this. This is super fast and easy to make and really tasty. The family just gobbles them up.

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    Ingredients:

    Serves: 36

    Yield:

    cookies

    Units: US | Metric

    icing

    Directions:

    1. 1
      Pre-heat oven to 350 degrees. Mix together butter and sugar, then beat in egg. Add molasses, salt, cinnamon and ginger. Gradually add in the flour. Drop table-spoonfuls onto a greased cookie sheet, and bake 7-9 minutes.
    2. 2
      icing: Stir sugar and milk together until smooth, then add corn syrup and vanilla. If mixture is too thick, add more corn syrup until it is easily spreadable, but not too thin.
    3. 3
      Let cookies cool then frost.

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    Ratings & Reviews:

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    Nutritional Facts for Iced Molasses Cookies

    Serving Size: 1 (27 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 112.2
     
    Calories from Fat 36
    32%
    Total Fat 4.0 g
    6%
    Saturated Fat 2.4 g
    12%
    Cholesterol 16.0 mg
    5%
    Sodium 119.6 mg
    4%
    Total Carbohydrate 18.2 g
    6%
    Dietary Fiber 0.2 g
    0%
    Sugars 11.1 g
    44%
    Protein 1.0 g
    2%

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