Iced Oatmeal Cookies

Recipe by 1 Baker
READY IN: 1hr 5mins
YIELD: 60 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream together butter and sugar; add eggs, honey and vanilla.
  • Combine flour, baking soda, cinnamon and salt. Gradually add to creamed mixture. Stir in oats.
  • Drop by the teaspoonfuls onto cookie sheet.
  • Bake at 350°F for 6-7 minutes.
  • Mix together powdered sugar and milk until smooth.
  • Cool cookies for about a minute on wire rack, then ice with a thick powdered sugar glaze.
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