Hound Dog Chili Sauce

Total Time
20mins
Prep
5 mins
Cook
15 mins

From a Country Woman Magazine

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Ingredients

Nutrition

Directions

  1. In a large saucepan, cook beef and onion over medium heat until meat is no longer pink.
  2. Drain.
  3. Stir in ketchup, water, Worcestershire sauce, chili powder, pepper and cayenne.
  4. Bring to a boil.
  5. Reduce heat and simmer uncovered for 5 minutes or until mix reaches desired thickness.
  6. Place hotdogs in buns and top each with about 2 T. beef mix.